The Accessibility Lesson Which My Co-Workers and I Learned During Dinner

I thanked the restaurant manager for what he and his staff had done and tried to do regarding accessibility, but I went on to point out
that without access to the restaurant’s menu, true accessibility did not exist.

I then asked the restaurant manager to think about how he would feel if he were in my shoes and if he had just learned that the restaurant either could not or would not spend the small amount of time and resources needed to produce a menu for him to read on his own.

Read more at
http://www.aoda.ca/?p=1296